If you’re not following No Garlic No Onions blog by Anthony Rahayel then you must be missing a lot. The blog features very interesting and detailed reviews of Lebanese and international restaurants and hotels, with tens of photos accompanying each experience.
Among some of the cool ideas he’s been recently coming up with lately is a quest to find the best man’ouche in town, which consisted of visiting several types of bakeries, the upscale, the dirty, and your regular neighborhood bakery to find the best among them. Read all about it here.
I know the winner in Anthony’s post might not have the ultimate man’oushe in Beirut since it’s practically impossible to visit every single bakery in the city, but you’ll at least get to learn how to judge a good man’oushe.
